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Our catering services

Gourmet breaks at Cosy Hotels

So you’re staying with us and want to fully enjoy moments of relaxation with each other... let us do everything for you! After your sweet escapes or sporting activities, what could be better than enjoying a drink or sharing a bite to eat? 

Prepared upon demand by the best local caterers, lunches and dinners served in the comfort of your space will make for delectable culinary experiences worth sharing together.

The menus here are intended simply to give you an example of what we serve – and to whet your appetite!

Plateau Fraîcheur & Duo Gourmand

Plateau Fraîcheur (Cold Platter)
Discover our meal platters for a relaxing break full of fresh flavours. 
Starter: Chicken gizzard salad and seasonal miniature vegetables • Main course (cold): Chicken strips, mini penne with sweet peppers • Dessert: vanilla and bitter almond panna cotta • Mineral water, coffee.

Duo Gourmand (Gourmet Duo)
Indulge in a seasonal dish created by the chef with the chef’s dish of the day, a gourmet coffee, mineral water, and a coffee.

Menu Tradition & “Comme à la Maison”

Menu Tradition
To enjoy a true break, enjoy our offer combining great service and friendliness.
• Starter: Prawn sablé and vegetable confit • Main course: Sesame-grilled hake loin and tomato risotto • Dessert: Crisp passion fruit choux bun, salted caramel, mango • Mineral water, wine, coffee.

“Comme à la Maison” (Just Like At Home) 
Discover recipes created in real time by a chef (exclusive to Maison Saint-Nicolas).
• Equivalent of 18 canapé items: Savoury canapés, mini sandwiches, warm dishes, petits-fours • Chef workshops (savoury and sweet) before your very eyes • Mineral water, wine, coffee.

Our other services

Suggestions for sweet and savoury cocktails with 6 items that complement each other:
Apéritif du Vigneron: white, rosé or red wine; mineral water; savoury mix; olives
Apéritif Charentais: Pineau des Charentes; mineral water; white, rosé or red wine; savoury mix; olives  
Apéritif Champagne: Champagne; mineral water; white, rosé or red wine; savoury mix; olives

Quick service
Served in our lounge areas or in the conservatory of the Hotel Saint-Nicolas, our “à la carte” meals have all the virtues of a bistro menu. From starters to desserts, your lunch or dinner will be tasty, authentic and gourmet. 

Please contact us to find out our rates.